Cold fall days have made me take out Meri-Tuuli Lindström's new cookbook Pataruokaa* (Book of stews) and recall the athmospheric book launch party earlier this fall
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) This wonderful Chocolate macarons recipe is from Painted By Cakes blog and this delicious Orange truffle filling is from Mia Öhrns book Macaronit, kuppikakut & kakkutikkarit sekä muut pikkumakeat, on page 37
This can be seen in other similar recipes in the cook book. I found a similar recipe in my grandmother's cook book from 1950, called Potato and Meat Casserole
The below recipe is adapted from a new Finnish cookbook Mestarikokin kotiruokaa 2 (sorry, not available in English). Book received for review trough blog 2 paprikaa
I found the recipe for these potato waffles in my grandma's cook book. "Perunavohvelin pehmeä maku sekä rakenne eroavat blinin happamuudesta ja tukevuudesta
Not all recipes in his new cookbook are covered with 140 characters but the underlying idea is the same – real food for real life meaning home cooking from the scratch using ingredients that are readily available in an average supermarket. Delicious pike-perch with sauce antiboise from the weekend section of the book could be prepared in about 30 minutes, which to me is an acceptable amount of cooking time even on weekdays. Jaa Facebookissa (Opens in new window)Click to share on Pinterest (Opens in new window)Jaa Twitterissä (Opens in new window)Click to share on Google+ (Opens in new window) 2 kuhafilettä
Then I found half a piece of Västerbotten (also a favorite, a Swedish cheese) in the fridge and I even remembered that I have a whole book of recipes just for this fantastic cheese
– The original recipe for this amazing casserole is from Safkaa-recipe book. I´ve always made pasta/maccheroni casseroles in milk or water but then I stumbled on an excellent recipe by Alexander and Hanna Gullichsen (I´m afraid their book hasn´t been translated into into English
I got the idea again from the My Diverse Kitchen blog, The actual recipe is Ying Chang Compestine's "Ying's Best One-Dish Meals" cookbook, That Aparna did a book review on
Kaivoinpa taas esille SNOGin terveellisten herkkujen keittokirjan (Helthy Treats Cook Book). Tällä kertaa päätin kokeilla sitruunasta ja cashewpähkinöistä valmistettavien välipalapatukoiden tekemistä, koska tarveaineista näytti kaapista löytyvän melkein kaikkia
Mutta jos makunystyrät vaatii sitä, be my guest. Varoitus. Runsassuolainen. Törkeän maukas. Jotenkin niin vahingossa syntyi keittiössäni vähän välimerellinen ruoka ja voin sanoa, että paatuneet makunystyräni saatiin hereille kun aurinkokuivatut tomaatit olivat muhineet oikein mehukkaan pehmeiksi kastikkeessa
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